Our CSA trains and employs people who have developmental disabilities while growing food for more than 175 families in the Lancaster, Pennyslvania community. All of our fruits and vegetables are grown using sustainable non-chemical practices.
It's onion harvesting time, and cucumbers and zucchini and beans and beets and melons and tomatoes and eggplants and well...we can safely say it is an abundant time of harvesting. Here are Tim and Eric curing Red Tropeo onions in the 2nd greenhouse
No comments:
Post a Comment